Easiest Way to Prepare Appetizing Tom kha kai with egg noodles
Tom kha kai with egg noodles.
You can have Tom kha kai with egg noodles using 7 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Tom kha kai with egg noodles
- It's 200 g of egg noodles.
- Prepare 400 g of chicken.
- Prepare 2 tbsp. of tom kha spices.
- You need 400 ml of coconut milk.
- It's 300 g of frozen wok vegetables.
- It's of Oil.
- It's of Fresh coriander (optional).
Tom kha kai with egg noodles instructions
- Cook the egg noodles, then rinse them under cold water..
- Chop the chicken up into small cubes, and fry them in some oil..
- In a large pot, pour in the coconut milk, 400ml of water, and the spices. Heat up to a boil..
- Add the chicken and the vegetables, and cook it for 5 minutes..
- Serve in a bowl: add some of the egg noodles, pour on the soup, and add fresh chopped coriander on top..
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